You prolly thought this was going to be about car parts,didn't ya? Well,one thing my daddy always taught me was "if you can't stand the heat,get out of the kitchen"...
I learned how to cook ! This puppy will do a 1 inch thick,platter sized T-bone,in 4 minutes flat!
GOT GRILL ???

--
Everyone should believe in something...
I believe I will have another beer...

Does it have nitrous injection?

If not.... why not?

Yeah but, can you light it ??? lol Stay tuned, same time same station, next week.................for the answer
--
RICH

Cheeseburgercheeseburgercheeseburger..........John Balucci
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Emil
GCi
http://groups.msn.com/randomrodders
Drive it!
46 Ford Sedan
37 Packard Super 8

Pepsi..Pepsi..Cheeps Cheeps. Pepsi, No coke.
--
WPoC

So what time you want us there? We're hungry
--
awsum34

Nothing better than a good friends,good beer and street rods

Bruce: ALL BOTTLE-NO MOTOR !! How's that for a switch?

RICH: This thing is ALMOST self-igniting. No "BOOMS"....
at least not yet.....

Emil: Steak-fish-cheesburger-porkchops-turkey-chicken-porkloin-vegetables-moresteak-younameitIcancookit!

edcroozer: wine,wine,wine,wine,wine.......sorry ed,I could NOT refuse that one.........

Rick: Be here next Saturday for the SRS BBQ TINHUNT! Menu is.... Sirloin burgers,Bratwurst,skinless/boneless chicken breast,mashed potatoe casserole,veggie tray,TOP SECRET DESERT,beer,wine,soda pop and a pot luck of whatever everyone else brings and heaping helping of good times for everyone.:))
--
Everyone should believe in something...
I believe I will have another beer...

Bringing the family
--


Emil
GCi
http://groups.msn.com/randomrodders
Drive it!
46 Ford Sedan
37 Packard Super 8

I'm ready to say 'screw the wedding'
mike
--
chopper
Never argue with an idiot. They drag you down to their level then beat you with experience.

S-T-A-I-N-L-E-S-S-......Coooool. Now, wheres the mothers and the buffer...?

Yup,several sheets of stainless steel!! The only thing on this grill that is NOT stainless,is the brass valves and the plastic knobs......even the burners are cast stainless.
We cook outside,just about every single night,year round.I told the wife I was tired of buying grills and rebuilding them every 2 or three years,then after the second rebuild,having to throw them away.This should be the last grill I have to buy for a loooong time!
--
Everyone should believe in something...
I believe I will have another beer...

I for one am majorly impressed.
--


Emil
GCi
http://groups.msn.com/randomrodders
Drive it!
46 Ford Sedan
37 Packard Super 8

Man with all that stainless i hope you cook with surgical utinsuls ..LOL
I suppose we are to refer to calling you " DR. Slick" now :-)
spraytech

I'm all FIRED up and ready to GO !
--
"Big Al" Liebmann

Chief Legal Council & Charter Member: Dipstick Street Rod Association
Technical Advisor - Barris/Kind Chrysler City Coup'e Kustom

Illegitimate Son of Ed Croozer & Mr. Willys ....

Thats a good idea hanging it off the side of the deck like that
--
Just because it is written down doesn't make it true

nzsimon........I have always had 2 grills on the deck.Last ones,I had a Webber for the fast cooking and a stainless Holland for slooooow cooking. I can't believe how much more space we have on the deck,now that I set it off to the side.Had to pour a concrete pad to hold it though,that new grill weighs in at a hefty 350lbs!
For what it is worth,the Webber probably held up better than any other grill I have had(six years)but the Holland was a joke as far as longevity.Only the body was stainless,so the stand,the heat plate and the burner inside rusted away in five years.
--
Everyone should believe in something...
I believe I will have another beer...